Characteristics Associated with Low Food and Fluid Intake in Long-Term Care Residents with Dementia
2005
The Gerontologist
Journal Article
Issue 1
Volume 45
Pages 74-80
Author(s): Reed, P.S., Zimmerman, S., Sloane, P.D, Williams, C. S., Boustani, M.
Research conducted on residents of different nursing homes shows that the older people who had been suffering with impaired mobility and cognition face serious malnutrition resulting from insufficient food intake and dehydration problems due to less consumption of fluid intake. The resident characteristics that contribute to food and fluid intake include cognitive status, ability to drink independently, and physical limitations such as difficulty swallowing.
Added January 2016
Impact of building configuration on air quality in street canyon
2005
Atmospheric Environment
Journal Article
Issue 25
Volume 39
Pages 4519-4530
Author(s): Xie, X., Huang, Z., Wang, J.
Added October 2012
Healthcare waste management: a case study from the National Health Service in Cornwall, United Kingdom
2005
Waste Mangement
Journal Article
Issue 6
Volume 25
Pages 606-615
Author(s): Tudor, T.L., Noonan, C.L., Jenkin, L.E.T.
Added October 2012
Windows in the workplace: examining Issues of environmental sustainability and occupant comfort int he selection of multiglazed windows.
2005
Energy and Buildings
Journal Article
Author(s): Menzies, G.F., Wherret, J.R.
Added October 2012
Case study: Ramapo College
2005
Precast Press
Journal Article
Author(s): MAPA
Added October 2012
The healing environment in our communities and healthcare settings: research excellence into practice
2005
Clinical Medicine
Journal Article
Issue 3
Volume 5
Pages 296-8
Author(s): Craft, N.
Added October 2012